Gin and grapefruit are long-time friends and they meet again in this delicious, thirst-quenching cocktail.
- 40 ml Adamus gin
- Freshly squeezed juice from half a grapefruit
- 1 teaspoon honey
Squeeze the juice of half a grapefruit into a glass and add the gin and honey. Stir well. Add ice and garnish with a grapefruit slice.